Kundeanmeldelser for VEVOR 3,17 gal/12 l fruktvinpresse, 2 tønner i rustfritt stål, manuell juicemaskin, sider-eple-druetinktur-honning-olivenoljepresse med trekantet håndtak for utendørs kjøkken

Good product, reasonable price. Could be tighter for crushing grapes. Some just fall through. Some form of adjustment would be handy.

Worked OK on cherries. After grinding apples, it juiced em perfectly.

É útil e bonito. O que esperava

Bought this to squeeze egg roll filling.

Die Presse aus Edelstahl 12 Liter war ein Geschenk. Nach Rückinfo und ersten Versuchen, funktionierte es leider nicht einwandfrei. Die Pressplatte hatte sich beim Pressen, verbeult und verzogen. Leider wurde hier an der Dicke des Materials gespart. Eine stärkere Edelstahlplatte mit Gewinde wurde angefertigt und das Auspressen von Weintrauben, Pflaumen funktioniert einwandfrei. Allerdings rostet die Gewindestange! Bei der Lieferung gab es keine Probleme.

Pros: Get's the job done way better than squeezing by hand Easy to use and disassemble for cleaning Capacity is pretty big for a small tabletop unit Cons: Grinding of metal on metal between the screw and the plate creates metal dust that gets into your liquids Spout is a little high off the bottom so you need to tilt to extract the last of the juice

Produsul este ok, dar, nu este conform așteptărilor mele.

Useless for apples or pears. Needs a weighted presser plate to force them against the teeth. Would work well after that modification.

I found the fruit press and liked the looks of just like that picture shown. But wait when it gets here it does not look like the picture looks like a cheapened down version. That's as far as I got with because I can't get anybody to tell me why I didn't get the one in the picture. I just bought a heat press and take a guess how good that review will be because of all the help with it that I haven't got!

Acheter principalement pour faire du jus de pomme et du cidre de pomme. Il n'était pas clair dans la description du produit que les pommes devaient préalablement être hachées / râpées puisque la presse n'est pas suffisamment forte pour écraser les pommes. Quand même utile pour extraire le jus une fois le hachage / rapage fait. Il faut également disposer un linge au fond du baril puisque les trous sont beaucoup trop gros pour empêcher la pulpe de passer.