Kundeanmeldelser for VEVOR Manuell kjøttkvern Håndpølsefyller 304 rustfritt stål, 4,5 og 8 mm skjæreplater Håndkvern Kjøttmaskin med pølserør, egnet for kverning av kjøttpølsefyll Sølv

I received the meat grinder as ordered and I already used it with good results. Delivery and the product met my expectations and I am considering buying more vevor products.

This is an excellent product being stainless steel and very easy to clean. The meat mince it produces with the large-hole cutting plate is so much better than the mince from the shop and we know exactly what goes into the mincer - with no preservatives to. I highly recommend this product. Unfortunately, the dispatch process was clouded in mystery and the carrier did not receive the product to deliver. After multiple communications with placating messages that told me nothing about the location of the missing item, an online chat person actually listened and it was re-dispatched. I am happy to have persevered.

Schnelle Lieferung, ein sehr gutes Preisleistungsverhältnis. Habe Hirsch- und Lammfleisch sowie Shrimps damit bisher gemahlen. Funktioniert soweit sehr gut. Alle Hauptteile sind tatsächlich aus Edelstahl. Die Kurbel hat etwas gegen die Tischklemschraube beim Drehen geschlagen, wie jemand bereits angemerkt hatte. Ich habe es jedoch ganz leicht behoben, indem ich die Kurbel etwas nach außen gebogen habe.

Da soția este mulțumită mulțumesc pentru calitatea deosebita este un produs unic pe bune sper că este din inox de calitate superioara

Worked great, not too hard to assemble (make sure you take images when taking it a part to remember the order of things). Grinds meat very well, a bit of elbow grease was required to grind 30lbs but most electric grinders i’ve tried in the past ended up overheating so this was the way to go!

I use this meat grinder all the time. It has 2 types of meat grinding plates but I use the largest one the most. I will say that if you have arthritis in your hands, don’t buy this. I noticed that when the meat is frozen a little that it is easier to grind. I always wash my meat and freeze it, cut it up in blocks with my electric knife, then I grind it. I once tried to grind the meat that was thawed out and washed but it was difficult and the blood was shooting out of the grinder. It was a mess! Otherwise, I like the meat grinder and it does the job. I always clean it after use and put all the dry parts back together so I won’t forget how to assemble it.

Très bon appareil. like___________________________________________________________________________________________________________________________________________________________________________________________________

Fabulous machine, all stainless steel., no issue apart from the handle that rotates the auger: it is simply attached with an eye bolt, cheap solution that can be annoying if u use the machine regularly, screw in unscrew, screw in unscrew....a quick release solution would be much better

It’s Smooth sharp, easy to clean. You can take it anywhere. I like to grind up my trimmed beef striploin fat and add it to my elk at 70/30 ratio great for burgers. Done ground spiced ham, salami, sausage, and ground brisket burgers too. Just run the plates and blade over some 300-400 grit sandpaper in 4 directions to keep things flat and sharp.

I like the grinder. Used it several times, no problems so far, no rust on any of the parts. I'm glad I didn't go with electric one. With this manual grinder it takes only few minutes to go through 5-10 Lb of beef, it is easy to clean and it does not take much space.